The Menu

Canadian bacon, poached eggs, hollandaise, English muffin.

Slow-braised pot roast, poached eggs, hollandaise over a buttermilk biscuit.

House crab cakes, poached eggs, lemon hollandaise.

Sautéed spinach, tomato, poached eggs, hollandaise.

Cavatappi in a five-cheese sauce, applewood bacon, two eggs any style.

Crispy potatoes, peppers, onion, cheddar, two eggs, choice of meat.

Buttermilk fried chicken, Belgian waffle, spiced maple syrup.

Grilled flat iron, two eggs any style, breakfast potatoes.

Bacon, sausage, ham, peppers, onion, cheddar.

Mushroom, spinach, tomato, onion, Swiss.

Ham, peppers, onion, American.

Bacon, sausage, ham, chorizo, cheddar.

A tall stack, whipped butter, warm syrup.

Red velvet brioche, cream cheese drizzle, powdered sugar.

Thick-cut brioche, caramel, toasted pecans.

Thin crepes, Nutella, fresh banana, hazelnuts.

Macerated strawberries, sweet cream, mint.

Crisp-edged, fresh berries, whipped cream.

Multigrain, smashed avocado, radish, chili flake, two poached eggs.

Açaí, granola, banana, berries, honey.

Spinach, tomato, mushroom, onion, fresh fruit.

House granola, seasonal fruit, local honey.

Grilled chicken, bacon, egg, avocado, blue cheese, tomato.

Roasted turkey, bacon, lettuce, tomato, herb aioli, fries.

Fried chicken, slaw, ranch, cheddar, tomato.

Half-pound chuck, cheddar, special sauce, brioche, fries.

Squeezed in-house every morning.

Kale, cucumber, green apple, lemon, ginger.

Custom-roasted house blend. Bottomless.

Cappuccino, latte, mocha, cortado.